Canneta Montalcino
Località Canneta, 290 – 53024
Montalcino – Siena (IT)

I MORI
Via Maremmana, 22 50055
Lastra a Signa – Firenze (IT)

Canneta Cinigiano
Strada Provinciale Voltina – 58044
Grosseto (IT)

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Montalcino

Visualizzazione di 3 risultati

  • brunello di montalcinoSold

    DOCG

    Born on the hills surrounding Montalcino, at an altitude of 400 meters above sea level.

    • Altitude: 400 meters above sea level.
    • Grapes: Sangiovese grosso 100%.
    • Aging: Total of at least 5 years, 3 of which in oak casks.
    • Color: Intense ruby red.
    • Bouquet: Rich and elegant with hints of mature fruit.
    • Taste: Elegant and very harmonious, slightly tannic with character.
    • Serving temperature: 18 – 20°C.
    • Foods: Wild game. Steaks, grilled or roasted red meats, aged cheeses.

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  • rosso di montalcinoSold

    DOC

    Born on the hills surrounding Montalcino, at an altitude of 400 meters above sea level..

    • Altitude: 400 meters above sea level.
    • Grapes: Sangiovese grosso 100%.
    • Aging: 1 year.
    • Color: Deep ruby red.
    • Bouquet: Intense, a scent of fruit and flowers.
    • Taste: Elegant and dry with a very good balance.
    • Serving temperature: 18 – 20°C.
    • Foods: Spicy pastas, rice dishes, roasted red and white meats.

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  • Sold

    DOC

    Born on the hills surrounding Montalcino, at an altitude of 400 meters above sea level..

    • Altitude: 400 meters above sea level.
    • Grapes: Sangiovese 60%, Cabernet Sauvignon 40%.
    • Aging: One year in barrique.
    • Color: Ruby red.
    • Bouquet: Intense, a scent of fruit.
    • Taste: Balanced, austere.
    • Serving temperature: 18 – 20°C.
    • Foods: Spicy pastas, roasted red meats, cheeses.

    Order now

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