Canneta Montalcino
Località Canneta, 290 – 53024
Montalcino – Siena (IT)

I MORI
Via Maremmana, 22 50055
Lastra a Signa – Firenze (IT)

Canneta Cinigiano
Strada Provinciale Voltina – 58044
Grosseto (IT)

#tenutacanneta

d

Red

Visualizzazione di 9 risultati

  • brunello di montalcinoSold

    DOCG

    Born on the hills surrounding Montalcino, at an altitude of 400 meters above sea level.

    • Altitude: 400 meters above sea level.
    • Grapes: Sangiovese grosso 100%.
    • Aging: Total of at least 5 years, 3 of which in oak casks.
    • Color: Intense ruby red.
    • Bouquet: Rich and elegant with hints of mature fruit.
    • Taste: Elegant and very harmonious, slightly tannic with character.
    • Serving temperature: 18 – 20°C.
    • Foods: Wild game. Steaks, grilled or roasted red meats, aged cheeses.

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  • Sold

    DOCG

    Born on the hills surrounding Florence, at an altitude of 200 meters above sea level.

    • Altitude: 200 meters above sea level, I Mori.
    • Grapes: Sangiovese 85%, Canaiolo 15%.
    • Aging: 1 year.
    • Color: Ruby red.
    • Bouquet: Intensely vinous.
    • Taste: Balanced, dry, soft.
    • Serving temperature: 18 – 20°C.
    • Foods: A good accompaniment to roasts, grilled meats, game and dishes typical of Tuscan cuisine.

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  • Chianti colli fiorentiniSold

    DOCG

    Born on the hills surrounding Florence, at an altitude of 200 meters above sea level.

    • Altitude: 200 meters above sea level, I Mori.
    • Grapes: Sangiovese 80%, Canaiolo 10% e Merlot 10%.
    • Color: Ruby red.
    • Bouquet: A scent of fruit.
    • Taste: Dry, slightly tannic.
    • Serving temperature: 18 – 20°C.
    • Foods: Wine for the entire meal, dishes of Tuscan cuisine.

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  • chianti colli fiorentini riservaSold

    DOCG

    Born on the hills surrounding Florence, at an altitude of 200 meters above sea level..

    • Altitude: 200 meters above sea level, I Mori.
    • Grapes: Sangiovese 80%, Canaiolo 10% e Merlot 10%.
    • Color: Ruby red.
    • Bouquet: Intensely vinous, a scent of fruit.
    • Taste: Dry, slightly tannic.
    • Serving temperature: 18 – 20°C.
    • Foods: Tuscan cuisine, grilled meats, cheeses.

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  • morescoSold

    IGT

    Born on the hills surrounding Florence, at an altitude of 200 meters above sea level.

    • Altitude: 200 meters above sea level, I Mori.
    • Grapes: Sangiovese, Cabernet Sauvignon, Merlot.
    • Aging: 2 years, 1 in barriques.
    • Color: Lively ruby red.
    • Bouquet: Pronounced and aristocratic, persistent and balanced.
    • Taste: Ample, velvety, medium tannins.
    • Serving temperature: 18 – 20°C.
    • Foods: A wine with the finest roasts, excellent with piquant cheeses.

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  • rosso di montalcinoSold

    DOC

    Born on the hills surrounding Montalcino, at an altitude of 400 meters above sea level..

    • Altitude: 400 meters above sea level.
    • Grapes: Sangiovese grosso 100%.
    • Aging: 1 year.
    • Color: Deep ruby red.
    • Bouquet: Intense, a scent of fruit and flowers.
    • Taste: Elegant and dry with a very good balance.
    • Serving temperature: 18 – 20°C.
    • Foods: Spicy pastas, rice dishes, roasted red and white meats.

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  • rosso toscano I MoriSold

    IGT

    Born on the hills surrounding Florence, at an altitude of 200 meters above sea level.

    • Altitude: 200 meters above sea level, I Mori.
    • Grapes: Sangiovese, Canaiolo, Trebbiano and Malvasia give this red wine its fresh flavour.
    • Bouquet and Taste: This wine gives off a fresh and deep aroma and it is characterized by a rich and fruity flavour.
    • Serving temperature: 18 – 20°C.
    • Foods: A good accompaniment to light dishes.

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  • sangiovese maremma toscanaSold

    DOC

    Born in the Maremma Toscana area, at 300 meters above the sea level.

    • Altitude: 300 meters above sea level, Cinigiano.
    • Grapes: Sangiovese 90% Cabernet-Sauvignon 10%.
    • Color: Intense ruby red.
    • Bouquet: Vinous, a scent of fruit.
    • Taste: Harmonious, sapid, slightly tannic.
    • Serving temperature: 18 – 20°C.
    • Foods: Elaborate dishes, wild game, roasts and cheeses.

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  • Sold

    DOC

    Born on the hills surrounding Montalcino, at an altitude of 400 meters above sea level..

    • Altitude: 400 meters above sea level.
    • Grapes: Sangiovese 60%, Cabernet Sauvignon 40%.
    • Aging: One year in barrique.
    • Color: Ruby red.
    • Bouquet: Intense, a scent of fruit.
    • Taste: Balanced, austere.
    • Serving temperature: 18 – 20°C.
    • Foods: Spicy pastas, roasted red meats, cheeses.

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